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As 3D printing or Additive Manufacturing becomes more common, it can be used in new areas. Products that come into contact with food are some of the most widely used products in the world, but the safety restrictions involved mean there's lots to take into account during manufacture. This guide aims to give guidelines on materials, manufacturing techniques and design tips for better production of food-safe prototypes, as well as offer further reading to those who wish to take their research further.

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